After carving a pumpkin keep the seeds to make this healthy Salty Roasted Pumpkin Seeds snack. It’s a great recipe that can involve the whole family.

Salty Roasted Pumpkin Seeds

My household is OBSESSED with any kind of seed/nut as a snack. They could munch all day on sunflower seeds, peanuts, almonds and now these salty roasted pumpkin seeds.

A few weeks ago I went to our local grocery store to pick up our weekly list of produce and household goods. I brought home a large sack of salted pumpkin seeds. The bag didn’t last long in our house, and I decided why not make our own. At first, I wasn’t going to post about such a simple recipe. However, I realized that I’ve never posted a recipe for roasted¬†pumpkin seeds. Even though this may be a simple how-to recipe, I want this site to be a go-to place for my kids to use it in the future for favorite family dishes.

Salty Roasted Pumpkin Seeds(The toddler decided that he wanted the seeds all to himself.)

Salty Roasted Pumpkin Seeds

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