Ingredients:
2 hamburger buns
5 slices maple bacon, sliced
2 slices cheese (your preference)
1 tomato
1 cup spinach
1 Tbsp butter

Preparation:
Cook the bacon on medium heat until brown and crispy in sauce pan
Clean the pan and place buns face down on sauce pan on low/med heat
After a minute slather some of the butter on the buns and place back in pan until they are slightly toasted
Remove them from the pan and top with cheese, bacon, tomato, and spinach