This past week Miss Olivia, my mom and I made our first official outing out of the house to Panera Bread. The restaurant is about a mile from my house which is very convenient for me. Shaun and I are frequent visitors to the restaurant. I swear I feel like I have almost tried every type of food they serve.
Well on this outing I was out to try more of their soup for the Daily Buzz Program. Panera Bread rotates their soups on a daily basis.
The soups that were being served this past Wednesday were:
- Sonoma Chicken Stew
- French Onion
- Vegetarian Creamy Tomato
- Chicken Noodle
- Broccoli Cheddar
- Baked Potato
- Vegetarian Garden Vegetable with Pesto
I’ve already tried most of the soups on many of my past visits but I had never tried the Sonoma Chicken Stew.
This is Shaun’s soup of choice every time we go so I decided to try it out instead of my usual French Onion Soup or Cream of Chicken with Rice. Sonoma Chicken Stew is filled with peas, carrots, leeks, potatoes and of course chicken. It is topped off with a warm Dry Jack Cheese Biscuit. Their soups are also served with a warm piece of baguette bread. I love to dip the bread into the soup.
When you go to Panera Bread you can choose their pick two combo. This allows you to have many types of different combos including: salads, sandwiches and soups. You also can’t forget their amazing fresh bread and bakery options.
I will continue to be a HUGE fan of Panera Bread because of all the wonderful food and combinations that are available. They also have a rewards program for you to gain points towards free food and discounts on future visits. Panera Bread also offers free wi-fi and that is a huge plus for many people.
Disclaimer: I was compensated for my meal and for my time to write this post by the DailyBuzz Food Tastemakers program, however, all opinions expressed above are my own.