Sep
I decided to throw one last fruity drink into the mix as Summer is coming to a close. Seriously can’t believe that we only have one more week! But I can tell you that my favorite season is coming up! Yes, that is right I love Autumn. The trees start to turn colors, it gets […]
Sep
It’s been a couple of weeks or months since I have updated the blog on baby! Many of you have asked if we have chosen a name! The full name of our sweet baby girl is Olivia Madison Wied. We couldn’t decide between Olivia and Madison for the first name and then one night I […]
Sep
This past weekend I had a wonderful baby shower hosted by some of my closest friends in the Houston area at Benjy’s restaurant! Baby Olivia received so many great things and I am so excited that I can finally start filling her closet and dresser. The room is almost complete. I just need to get […]
Sep
Yay for it being Friday! I only had to go to work 4 days this week and time flew by for me. I feel like we were able to get so much stuff done in the baby room and around the house this week. I just love having that feeling of accomplishment. I even decided […]
Sep
Italian food is starting to become a big time favorite of mine. Don’t get me wrong I still love my Mexican food but I’m leaning a lot towards pasta these days. Almost two weeks ago, I went to lunch with a couple of my co-workers to a nice Italian restaurant called Mia Bella in Vintage […]
Sep
I have always been a huge reader. I can get so involved in books that I finish them usually in a couple of days because I can’t seem to put them down. This past weekend I finished the book Where We Belong by Emily Griffin.
Aug
If you are stumped as to what you should make for this Labor Day fret no more. I am here to give you 10 awesome labor day recipes for everyone to enjoy. They are listed in no particular order. ENJOY and happy early LABOR DAY! Jalapeno Stuffed Chicken Grilled Chicken Legs Mango Pico De Gallo
Aug
What exactly is a kolache? If you were to ask anyone on my mom’s side of the family (they are Czech), they would reply with a bread pastry filled with a fruit topping or cream cheese. Of course, this is the only thing I knew kolaches to be.