Homemade Gravy with Bacon Grease
April 11, 2017
This thick and creamy homemade gravy is the perfect addition to a large bowl of mashed potatoes. In partnership with Idahoan® Foods.
Easter meal prep is well under way and I can guarantee that there will be a big helping of mashed potatoes on our table. With that being said, I will have requests from several family members for homemade gravy to drizzle on top. The kind of gravy that is thick and creamy, made from bacon grease and has crushed peppercorns. Do I have your attention now?
This next Sunday we will be coming home from church and any additional help in the kitchen will be needed for meal preparation. I had the privilege to try out the new Idahoan Signature™ Russets Mashed Potatoes. The Signature Russets were just released this past year and I couldn’t wait to try it out after I tried their soup line. I was a bit skeptical about making mashed potatoes from a package. However, after seeing the combination of potatoes, butter and real milk; I now had mashed potatoes ready that were full of flavor. In less than 5 minutes, you get creamy mashed potatoes that taste just like you had peeled, boiled and mashed the potatoes yourself.
Feeding a small crowd? These packets are also resealable and come with instructions for 4, 8 and 12 serving sizes. Of course, my family of 5 went with the whole packet and we almost devoured it all in two sittings. I can’t wait to put these mashed potatoes back on our table next weekend along with this easy Homemade Gravy with Bacon Grease.
ENJOY ~ Meagan
Add bacon grease a skillet over low/medium heat. Slowly whisk in the flour for about 2 minutes until clumps start to form. Pour in 1 cup of milk and stir until gravy thickens about 3 minutes. Then add another cup and repeat until gravy is thick and creamy. Place heat on low and sprinkle in the salt and pepper.
Homemade Gravy with Bacon Grease
Ingredients
Instructions
Disclosure: This is a sponsored post on behalf of Idahoan® Foods. All opinions are 100% my own and I appreciate your support on the brands that I love. For more information, follow @IdahoanFoods on Instagram, Facebook and Twitter tagging #Signature Russets.
Leave a Reply
Made this a few minutes ago, and love it! Simple ingredients and easy to make and delicious
Can this be madewith 1% milk? Lol looked this up on the spot and unfortunately I do not have whole milk on hand. Let me know please would love to try this! thank you.
Yes, you can make it with 1% milk.
Worst recipe ever. What does “Add bacon grease a skillet over” even mean first off? Clumps start to form immediately at the first stroke of the stir so are you tellijg me to stop storring the second I see a clump? 3 cups of milk is in the ingredienta liat but you only say to pour in two. You say “repeat until gravy is thick and creamy” but if you put more milk it is going to make the gravy more thin. You need to find a new hobbie. You cannot direct cooking.
English please
Relaxxxxx lmao. If you can’t understand those VERY simple instructions, you’re the problem. The recipe worked perfectly for me. Maybe look inward and reevaluate your life if you’re THIS upset over a recipe that no one forced you to make.
Perhaps you should attempt this recipe while sober and you’d achieve a better outcome. Just a thought…
Wow… you obviously did not even try to cook it or you would know adding milk is a crucial part of gravy! I guess you have never made gravy before… this is the basic way to make any gravy! Do not troll unless you have tried it… this is a great recipe!
People that know how to cook to can read this recipe and then make their own without instructions. Gravy Making is a basic skill. I just made my own version of this and didn’t measure a single thing but I have perfect gravy! 😜
Had a wonderful flavor and easy to make!!
Made this recipe today followed instructions to the tee and to me it’s tastes to milky it doesn’t have any good typical flavor/ seasoning. It literally tastes like thick milk. Any suggestions to addd flavor?
Homemade gravy is simple grease of any kind sprinkle in flour don’t over cook the flour or it will turn brown then add milk salt and pepper this will work if stated correctly three cups is to much gravy will be thin you will have to boil out and turn up heat the most simple recipe turned hard over dialogue it’s all about presentation
Very simple, this worked out just great for me! Simple instructions to follow too! This is so easy, a caveman can do it! Got a bit thicker than I’d like, so I just kept adding a bit of milk at a time till I was satisfied with the consistency. Thank You for this.
Comment trolls on the otherhand, I can not speak for them… after all, they speak for themselves.
Im not feeding an army, just 2 people. So i did one third of every ingredient. Way too much flour. Probably needed half that flour. Also people need to know to add flour slowly while using a whisk and brown the flour before adding milk. Add the milk slowly and continue using whisk. Also it needs more salt.
She clearly said in this article that she has a family of 5. Just saying
way too much flour
This was the worst recipe! Thanks for a thick paste of nothing.
That was a very good recipe! I just needed a refresher, it’s been a while. I think the problem a lot of people may be having is the recipe leaves some directions out. Melt the grease then SLOWLY add the flour, you might need a little bit less. Continuously WHISK don’t use a spoon!
I used exactly what the recipe called for. Perfect consistency. Not sure why there are so many negative reviews. I’ve made plenty of gravy but wasn’t sure how to incorporate bacon grease. Found this simply recipe and there is really no difference in the way I’ve made the others. Thank you for the help and will definitely be adding this to our Saturday brunch!
If you like gravy that taste like a bunch of flour with a hint of bacon grease, this is your go to recipe. I thought it sucked donkey balls. If there was something left out in the instructions, please ELABORATE !
I tried this recipe, I am a Restaurant Consultant and Chef. It was simple . I tried cutting it in half and had no luck. It came out very thick almost paste. I used fresh from the pan of seven slices of thick cut Wright bacon, exactly 1/4 cup. 1/3 cup Pillsbury all purpose flour, 1 1/4 cup 2 percent milk , 1 cup of water to thin out. I started with an 1/8 cup of bacon grease ; thought it was strong enough as far as bacon flavor. I did use 1/2 a teaspoon of fresh cracked black pepper and sea salt. Added a pinch of Restaurant large grain black pepper and finished the salt to flavor with Himalayan sea salt . It turned out well. I do not recommend pairing with bacon ,it becomes under flavored .I do recommend adding fresh chewy chopped bacon. About a table spoon .My best regards to you for the basis of a great recipe.
My daughter likes to play house of hazards so she is very lazy to eat. I hope this dish will attract my child.
We made steak fingers tonight with an old family recipe. I measured out 1/4 c. Of the frying oil, and proceeded with the recipe as written. My brother threw out the seasoned flour so I used fresh flour and seasoned it at the end. It was really good!
Homemade gravy with bacon grease is a rich and savory delight that elevates any meal. The bacon grease adds a smoky depth and a satisfying, crispy undertone, transforming a simple gravy into a gourmet experience. Start by using the drippings left in the pan after cooking bacon, then whisk in flour to create a roux. Gradually add broth, stirring constantly, until the mixture thickens. The result is a luscious, flavorful gravy with a hint of bacon that pairs perfectly with mashed potatoes, biscuits, or roasted meats.
Thanks for the recipe. Best regards. https://fooddoz.com/
Nothing beats the rich, savory taste of homemade gravy made with bacon grease—its deep, smoky flavor perfectly complements a big bowl of mashed potatoes! For more delicious comfort food ideas, be sure to visit the Idahoan® Foods website. And while you’re cooking, enhance the experience with great music—explore top Spotify alternatives like Deezer, Tidal, or YouTube Music for the perfect soundtrack to your kitchen creations!
That homemade gravy with bacon grease and crushed peppercorns sounds absolutely irresistible! Nothing beats a rich, creamy gravy drizzled over mashed potatoes—it’s a must-have for any holiday feast. Speaking of must-haves, if you love great flavors in food, you’ll love great entertainment too! Don’t miss out—visit and download the NetMirror Sony LIV app for free streaming of your favorite shows and movies. Enjoy the best of both worlds—delicious food and top-notch entertainment!
My dad would make bacon grease gravy with biscuits whenever we took these trips to stay in this cabin in MN. It’s still one of my favorite memories.
I and he usually play Racing games, one of my best is https://polytrack.online
I tried this recipe and it tastes like flour. Very bland even with the salt and pepper.
You are better off making gravy with real ingredients like chicken stock instead of this crap.
I wouldn’t feed this crap to a bunch of homeless dogs!
“This homemade gravy with bacon grease sounds amazing—nothing beats rich, flavorful gravy over creamy mashed potatoes! It reminds me of the kind of comfort food that always hits the spot. After a long day, sometimes you just want a quick and hearty meal without all the prep. That’s why I love checking out food items for delicious, ready-to-go options when I need something satisfying on the go!”
your recipes are great, i loved it so much.
This thick and creamy homemade gravy made with savory bacon grease is the ultimate comfort food—especially when poured over a heaping bowl of fluffy mashed potatoes. Trust us, it’s the kind of flavor-packed side that turns any meal into a cozy, crave-worthy experience. And just like you don’t want to miss out on this gravy, you definitely shouldn’t miss out on the Magis TV! While you’re enjoying your food, stream your favorite shows and movies for free—download the Magis TV App today and turn dinner time into the perfect binge-watching moment.
This thick and creamy homemade gravy made with bacon grease sounds absolutely delicious—especially poured over a big bowl of mashed potatoes! If you’re planning a cozy meal like this, why not pair it with a relaxing movie night? While you’re enjoying your comfort food, check out Tele Latino para iOS, a free streaming app that gives you access to a wide range of shows and movies right from your computer. Visit their official website and download it today to turn dinner into the perfect night in!
EL Pollo Loco offers the best fire grilled chicken in town. You can also enjoy bowls, tacos, burritos, family meals, sides, drinks and many more. Check out El Pollo Loco Menu Items for more information!
Punjab Ration Card is an initiative of Government of Punjab Pakistan to provide financial assistance and subsidy in the monthly household groceries by providing them financial aid monthly.
Cookout offer the best hamburgers and afforadable milkshakes in town. You can check the full Cookout menu with prices for more information!
QuikTrip (QT) offers a wide variety of food and drink options, perfect for people on the go. Their menu includes fresh breakfast items like croissants, biscuits, and QT kitchen menu along with pizzas, pretzels, hot dogs, and roller grill snacks. They also serve made-to-order items from the QT Kitchen, such as sandwiches, tacos, flatbreads, and mac & cheese. For drinks, QT has fountain sodas, smoothies, hot and iced coffee, and frozen treats like Freezoni. You’ll also find baked goods, salads, wraps, chips, candy, and a large selection of grab-and-go snacks and beverages.
Buc-ee’s is a popular travel center known for its massive convenience stores and a wide variety of freshly made food options. Their menu includes Texas-style BBQ sandwiches like brisket, pulled pork, turkey, and sausage, all smoked in-house. breakfast hours also offers fresh bakery items such as kolaches, fudge, cookies, and cinnamon rolls, along with breakfast tacos, burritos, and croissant sandwiches in the morning. Shoppers can enjoy a wide snack selection including Beaver Nuggets, jerky, trail mix, nuts, and fresh fruit cups. The drink options are extensive too, featuring fountain drinks, coffee, frozen beverages, and bottled drinks to keep travelers refreshed.
This thick and creamy homemade gravy made with bacon grease is comfort food at its finest—rich, savory, and the perfect topping for a big bowl of fluffy mashed potatoes. Crafted in partnership with Idahoan® Foods, this recipe brings hearty, homemade flavor to your table in minutes. While you’re enjoying your meal, why not settle in with a good movie? For a cozy night in, we recommend checking out a free streaming app and you may download MovieBox for Windows and enjoy your favorite shows right from your desktop.
This recipe looks absolutely delightful! For those who love delicious and convenient food on the go, I highly recommend exploring the Buc-ee’s menu at https://bucees-menu.us/. They offer a fantastic selection of freshly made sandwiches, snacks, and treats that are perfect for any road trip or quick meal.
Explore the 2025 Whataburger menu packed with flavorful burgers, crispy sides, and refreshing drinks. Perfect for any meal occasion. Discover the full menu and prices at the Whataburger favorites guide today!
Explore the 2025 Whataburger menu packed with flavorful burgers, crispy sides, and refreshing drinks. Perfect for any meal occasion. Discover the full menu and prices at the Whataburger favorites guide https://whataburgermenuwithprices.us/ today!
Homemade gravy with bacon grease is such a classic comfort recipe—rich and full of flavor. I get the same hearty vibe when looking through the Yard House comfort food menu.
I recently tried making homemade gravy with bacon grease and the flavor was absolutely rich and smoky. It’s a simple recipe but adds so much taste to mashed potatoes and biscuits. For more cooking inspiration, kitchen food ideas are always helpful.
Homemade gravy with bacon grease sounds delicious. The flavor must be so much richer compared to store-bought. It actually reminds me of vending locating — just like picking the right spot makes vending more successful, choosing the right ingredients makes a recipe truly stand out.
This looks absolutely delicious — I love how simple ingredients like bacon grease, flour, and milk come together to make such a rich and satisfying gravy! It reminds me of the kind of comfort-food recipes I share on my own site: The Potbelly Menu.
Thanks for the inspiration — can’t wait to try this over mashed potatoes this weekend!
Homemade gravy with bacon grease always adds that smoky, savory depth you just can’t get from regular butter or oil. It’s amazing poured over mashed potatoes or even a breakfast biscuit. It actually reminds me of some hearty Outback food options that are all about bold, comforting flavors. https://outbacksteakhousemenuus.com/
This gravy recipe with bacon grease sounds so rich and nostalgic — perfect for hearty family meals. What makes recipe posts really pop is adding styled text or caption designs when sharing photos online. For quick, fun effects like flipped or mirrored text I use https://upsidedowntexts.com/
— it’s free and makes your food-pics more memorable.
homemade gravy with bacon grease sounds absolutely incredible! I’m already picturing that thick and creamy goodness over mashed potatoes for Easter. The idea of adding crushed peppercorns is genius – definitely has my attention! Can’t wait to see the full recipe.
What a fantastic recipe! I love how you’ve explained using bacon grease to add that deep smoky flavor to gravy — it reminds me of the hearty sandwich flavors one finds at Firehouse Sub joints. For those who want to explore more savory menu ideas, check out https://firehousesubs-menue.com/
. Thanks for sharing this — can’t wait to try it over mashed potatoes!
Homemade gravy with bacon grease sounds absolutely amazing — that rich, smoky flavor really takes comfort food to the next level. I’ve tried making it once with a bit of flour and black pepper, and it turned out perfect over mashed potatoes. If you like exploring different food ideas and menus, you might enjoy checking out https://chipotalmenu.com/ — it’s got plenty of delicious menu inspirations and flavor combinations worth trying at home.
I’ve tried making gravy with bacon grease a few times — it really adds that rich smoky flavor! If you like hearty Southern-style food, you might also enjoy checking out buffet options that serve similar comfort dishes. I recently found some detailed menu and price info here: https://goldcorralmenuprices.com/.
That sounds absolutely delicious! Homemade gravy with bacon grease has that rich, smoky flavor you just can’t get from store-bought sauces. It’s amazing how a simple kitchen trick can make a whole meal feel cozy and comforting.
Funny enough — just like good gravy adds flavor to food, a good Instagram bio adds personality to your profile If you’re into creative Arabic-style bios, this list might inspire you: https://zubairrabbani.com/arabic-bio-for-instagram/
Homemade gravy with bacon grease always turns out richer because the fat already carries so much flavor. The trick is to whisk the flour into the warm grease slowly so it doesn’t clump, then add broth little by little until it thickens.
Whenever I’m cooking, I usually keep something streaming in the background — sports, highlights, or entertainment channels — just makes the kitchen vibes better. https://izletaraftarium24.net/ Anyway, bacon-grease gravy is one of those recipes that’s simple but tastes like something served at a country diner.