Mango Slaw
In a medium sauce pan on medium heat add the mango, jalapenos, sugar, water, and vinegar
Stir the mixture and bring down the heat and simmer for at least 10-15 minutes
Move the mixture to a food processor and add the garlic: puree the mixture
Transfer to a medium bowl and stir in the mayonnaise, cilantro, lime juice, slaw, salt and pepper
Move to a refrigerator until ready to serve
Chicken Cone
Preheat the oven to 425 degrees
Add the cornflakes, almonds, and salt to food processor and pulse until its finely chopped; move the mixture to a bowl
In a medium shallow sized bowl add the egg whites
Place the chicken tenders one at a time into the egg whites and coat all over and roll in the cornflake mixture
Make sure that the whole chicken is coated
Spray a baking sheet pan with nonstick spray and place the tenders in a single layer on the sheet
Bake the chicken for at least 30 minutes or until golden brown
Take one tortilla and place 1 to 2 pieces of chicken on the top center part of the tortilla
Top with the slaw and wrap the bottom of the tortilla so that it looks like a cone
Use a toothpick to make it stay in the cone shape
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Wow! This looks so good. The mango slaw! Amazing.
Cute idea! I am making baked chicken tenders tonight. Never thought about putting them in a torilla like that. Looks good!
I totally know what you mean about the food trucks in Austin and this looks delicious! You had me at mango slaw 🙂
Food trucks here mean burgers and chips. I would happily stop at a food truck that served up a crunchy chicken cone like this. Love the mango slaw. Such a great snack.
Baked? So healthy. And I dig the mango slaw 🙂
Cheers
Oh my! Going to try making this soon. I am hoping to come visit Austin next fall, I will have to check out the food trucks! Oh and I buzzed it…yum!
You had me at the word cone. Love it and the fact that the chicken is baked. Saving this to make soon!
ummm…wow! these look fantastic!
great blog – i’m your newest follower. glad i stopped by today : )
til next time,
cailen
http://www.cailenascher.blogspot.com
An entire block dedicated to food trucks?!? I’m pretty sure that I would just pitch a pup tent there.
These chicken cones look fantastic – I especially love the corn flakes. Nice job!!
What a fun dish and I often wish there were food trucks cruising through our neighborhood, instead of the ice cream trucks I hear.
I wish we had food trucks in our city! It’s amazing the variety of food available…no longer just fries and hot dogs. Love that the chicken is baked.